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Catamaran Tedavi

Where Luxury meets adventure!

Introducing Tedavi, a brand new 2022 Fountaine Pajot Aura 51. Her sleek design seamlessly combines fantastic sailing capabilities with luxurious and comfortable spaces for living and relaxing.

A great new feature is the complete opening between the saloon and the cockpit, an innovation which will offer you an even greater feeling of freedom and space. The galley and saloon are modern and bright adding to the spacious feel of this newly designed 51 foot catamaran.

The large table in the cockpit seats eight adults comfortably for al fresco dining, playing some board games or enjoying a movie on the 60-inch projector screen. She has a large flybridge offering 360 degree views with plenty of lounge seating and a sunbathing area for all to enjoy. The foredeck is another spacious area with reclinable seating and areas for relaxation. Both areas can be covered with sun shades, allowing you to enjoy the ocean breeze while taking in the beauty of your natural surroundings in comfort.

Tedavi has four queen cabins, one of which is a spacious master cabin with an additional entrance opening onto the aft deck for direct bed to ocean access. All cabins have en-suite bathrooms with electric freshwater toilets, individually controlled air conditioning units, multiple integrated USB ports and queen beds which face the ocean for the perfect view to wake up to.

Tedavi means “healing” in Turkish and is the perfect name for this beautiful yacht on which you can experience the healing power of sailing on a vacation unlike any other.

7-Night Charter Rates
From
$27,000 (2 passengers 7 nights)
To
$30,000 (8 passengers 7 nights)*
Details
Guests
Up to 8
Guest Cabins
4
Length
51
Cabin Layout
4 Queens en-suite with A/C
Designer
Fountaine Pajot
Launched
2022
Home Port
Yacht Haven Grande, St. Thomas, USVI

Meet the Crew

MEET YOUR CREW
CAPTAIN: GORDON HOLDEN
CHEF: ELLIE ARCHER

Harry hails from the north east of Scotland, and growing up on the shores of the freezing North Sea led him to pursue sunnier climates! After catching the travel bug working ski seasons in the French Alps, he decided to pursue a career in yachting.
He has been working at sea for over 6 years, the last 3 as charter captain in the Mediterranean and the Virgin Islands. He has also sailed as far afield as the Maldives and Thailand, as well as completed an Atlantic crossing.
He loves entertaining, whether that be shaking delicious cocktails, creating an awesome itinerary, or playing the guitar. Diving and e-foiling are some of his other passions. He is excited for the upcoming season to provide excellent customer service in a safe manner for an unforgettable holiday experience.

Having grown up in Australia, Ellie has always lived a life of adventure in the outdoors. She fondly recalls the many weekends of hikes and camping her friends and family would go on, and the adjoining activities such as kayaking and rock climbing that would occur.


Since childhood, Ellie always had a passion for showing love through food. Whether that meant bringing people together through a shared bite, or perhaps dropping off a sweet treat to brighten someone’s day, she knew how much a meal could mean to people. After a few years of travelling the world, Ellie, or known affectionately as “Archie” by her cheffing peers, decided to pursue her commercial cookery and patisserie qualifications. This led her to work for some of the most renowned restaurant groups and cafés in Melbourne, where her skills were able to exponentially skyrocket.

After having worked on yachts in both Europe and the Caribbean previously, Ellie knew it was her calling to come back to where she was able to combine her two loves of cooking and outdoor adventure. She loves welcoming guests on board and providing the best curated experience, not only cooking for guests but also taking them on water and onshore adventures. On charter, Ellie loves nothing more than to see clients genuinely enjoying themselves under her care, and understands that it's the small details that really make a trip memorable. You’ll wake with a sense of excitement, and end the day with a full belly and a mind full of memories.

With her and Harry's enthusiasm and knowledge, they know that after a week with them their guests will leave having just experienced one of the best weeks of their lives.

The Details

Availability & Rates

Upcoming 12 Months Reservation Calendar:

Available:
Available weekend day:
Hold/Option:
Booked:
Unavailable:
Caribbean off season:
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Note: this calendar is not always 100% current. Please Contact us contact us for more information about available dates aboard this yacht.
Hours required between charters: 48, Inquire for 24

7-night Charter Rates by Group Size

Passengers: 2 3 4 5 6 7 8
Winter
2024 to 2025
$27,000 $27,500 $28,000 $28,500 $29,000 $29,500 $30,000
Summer
2025
$27,000 $27,500 $28,000 $28,500 $29,000 $29,500 $30,000
Winter
2025 to 2026
$27,000 $27,500 $28,000 $28,500 $29,000 $29,500 $30,000
Summer
2026
$27,000 $27,500 $28,000 $28,500 $29,000 $29,500 $30,000
*Price range is subject to change. Please contact us for pricing for various party sizes, number of nights and seasons. Best price guarantee: We endeavor to offer the lowest prices available and will always match lowest rates. We accept Visa, MasterCard and AMEX, no fees. We accept Visa, MasterCard and AMEX
Specs & Cabin Layout

Cabin Layout

Specifications

Length
51
Beam
26.5
Draft
4.23
Designer
Fountaine Pajot
Children Allowed
Yes
Flag
BVI
Guests
8
Dinghy/Tender
13ft
Dinghy hp
30hp/ 2 stroke
Wash basins
4
Heads
4
Tp in heads
Yes
Helipad
No
Jacuzzi
No
Engines
2 x Volvo D2 75HP
Generators
Yes
Accomodation
Guest Cabins
4
Guest Electric Heads
4
Accommodation Description

Tedavi has 4 guest cabins. A beautiful spacious master cabin and 3 queen cabins. All cabins are ensuite.

Location
Home Port
Yacht Haven Grande, St. Thomas, USVI
Winter Cruising Area
Caribbean Virgin Islands (US/BVI), Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Summer Cruising Area
Caribbean Virgin Islands (US/BVI), Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Preferred Port
Yacht Haven Grande, STT
Other Port
Trellis Bay, Tortola, BVI
Hours Between Charters
48
Amenities & Entertainment
WiFi Internet
Onboard WIFI
Sun Awning
Yes
Hammock
No
Deck Shower
Yes
Hair Dryer
Yes
Water Maker
Yes
Ice Maker
Yes
BBQ
Yes
Voltage
110
Stereo System
Yes
iPod Hookup
Yes
DVD Player
No
Board Games
Yes
Books
Yes
Satellite tv
No
Bimini
Yes
Kosher
No
Nude
Inq
Guests smokes
Transom steps
Guest pets
No
Minimum age
Water safe
Gym exercise
No
Elevators
No
Wheelchair access
No
Inverter
Yes
Stabilizers
No
Water Sports
Adult Waterskis
No
Kids Waterskis
No
Stand Up Paddle Board
Yes
Snorkeling Gear
Yes
Tow Tube
Yes
Scurfer
No
Wake Board
No
1-Person Kayak
No
2-Person Kayak
No
Float Mats
Yes
Sailing Dinghy
No
Beach Games
Yes
Fishing Gear
Yes
Fishing Gear Type
Trolling
Number of Rods
2
Underwater Camera
No
Other Water Toys

Captain is not a certified sailing instructor but is happy to teach guests the basics of sailing.


Deep Sea Fishing excursions may be arranged by crew for guests.


E-Foil

Floating mat

2 Stand-Up Paddle boards

Selection of scuba diving masks with neoprene mask strap covers

2 Sea scooters – Sublue Navbow+

2 Fishing rods for trolling

Slip n Slide

Beach games

8 Pool noodles

Scuba Pro Go Travel fins

Beach umbrella

Portable cooler

Yoga mats


Other amenities

Cockpit fridge

Outdoor movie projector and movie screen

Bluetooth sound system in salon and cockpit

Portable waterproof Bluetooth speaker for flybridge and foredeck.

Cabin Fans

A/C throughout

Electric Swim Platform

Disco Lights

Selection of games (Jungle Speed, Taboo, Rummikub, Uno, Backgammon, Chess, Checkers, Playing cards)

Multiple USB ports in the cabins and throughout the salon


Sea scooters
Yes
Kneeboard
No
Windsurfer
No
Swim platform
Yes
Boarding ladder
Yes
Sea bobs
No
Kite boarding
No
Scuba & Crew
Scuba Info
Yacht offers Rendezvous Diving only
Air Compressor
Not Onboard
Captain Nationality
Scottish
Captain License
RYA Yachtmaster Offshore, STCW, Dive Master
Crew Smokes
No
Crew Pets
No
Caters to Special Diets
Yes
Menu

SAMPLE MENU

BREAKFAST

Spiced corn, zucchini, chickpea and halloumi fritters: served with smooth avocado butter, crispy bacon and fresh micro greens

Morning mantra toast: Seedy toast, lemon ricotta spread, dukkah, pickled onion, cherry tomatoes and, soft boiled eggs

Buttermilk pancake towers : Fluffy pancakes served with seasonal fruits, salted caramel sauce, and a delicious passionfruit curd

Shakshuka: Middle Eastern inspired Shakshuka, served with a side of grilled sourdough and topped with a homemade spicy mayonnaise, feta and fresh coriander

Pea and avocado smash: Served over fresh crispy house made focaccia slices, topped with a roasted seed mix, eggs your way, and a delicious balsamic glaze

Cinnamon latte overnight oats: Creamy yet refreshing overnight oats, topped with seasonal compote, caramelised almond crumble, and fresh fruit

Australian style breakfast bagels: Decadent layers of chargrilled portobello mushroom, pineapple, tomato relish, cheddar cheese and crispy lettuce on a fresh bagel 

LUNCH

Summer shrimp salad: A light yet filling salad filled with fresh mango, cherry tomatoes, avocado, baby arugula and quinoa, tossed in a mango dressing and topped with marinated shrimp and feta.

Asian feast: A combination of light and fluffy bao buns filled with pickled cabbage, shredded carrot, cucumber, crispy shallots, spring onion, Karage fried chicken or fried sesame tofu, with hoisin and spicy aioli

Butternut squash, spinach and lentil lasagne: Fresh lasagne sheets filled with layers of butternut squash, spinach and lentils, ricotta and mozzarella, homemade tomato marinara sauce, served with a side of fresh green salad with Italian dressing

Ocean-caught fish tacos: Locally- (or boat!) caught fish, fried in a spiced batter and topped with chiffonade lettuce, pickled cucumber, fresh carrot, charred capsicum, corn and tomato salsa, drizzled with jalapeño mayo and a side of edamame

Rainbow rice bowl: Steaming lime cilantro rice, local sashimi, pickled vegetables, crispy garlic, avocado mousse, micro greens

Lobster rolls: Boat-made French roll, filled with grilled lobster and secret seasoning mix. Served beside a heirloom tomato salad, with red wine vinaigrette and basil

Spiced duck salad: Low and slow cooked duck leg, shredded and tossed in an Asian-style salad

 

DINNER

Chicken and capsicum enchiladas: A favourite of Ellie’s friends and family, these mouth-watering enchiladas are filled with a mix of chicken, capsicum, corn and beans, slathered in boat made enchilada sauce, 3 cheese mix, fresh coriander, and a side of smashed avocado and sour cream. These are not to be missed!

Seared filet mignon: Medium rare filet mignon, potato dauphinoise, roasted seasonal vegetables, red wine jus

Spiced roasted chicken: Crispy skinned yet succulent chicken, jasmine rice, tossed seasonal vegetables, cashew sauce

Crispy-skinned local fish: Marinated local fish fillet, served over a spicy Thai slaw and drizzled in citrus dressing

Pulled pork burgers: Slow cooked pulled pork, cabbage slaw, house pickles, fried onion

Lamb ribs: Coated in sticky pepper caramel sauce, served alongside chargrilled broccoli and homemade wedges

Barbequed jerk chicken: Traditional Jamaican Jerk Chicken, coconut rice, refried beans, and a sweet and spicy mango and plantain salad

 

DESSERT

Caramelised Blondie: Caramelised white chocolate and raspberry blondie, served with oozy caramel sauce and vanilla bean ice cream

Vanilla parfait: Silky boat made parfait, fresh fruit, freeze dried raspberries

Iced cream sandwich: Chocolate sponge, raspberry sorbet, dulche de leche

Lemon meringue pie: Served with crème Chantilly and dehydrated citrus garnish

Honey saffron bavarois: With flambe peach slices and Italian meringue

Traditional Italian Tiramisu: Homemade Lady Sponge fingers, soaked in Italian espresso, layered with cream and dusted in cocoa powder

Deconstructed Oreo cheesecake

STANDARD SHIP’S BAR

Non-alcoholic 

CokeDiet Coke, Sprite, Ginger Ale, La Croix, Club Soda, Tonic Water, Assorted Juices

Spirits

Vodka: Tito’s, Smirnoff

Gin: Bombay Sapphire, Tanqueray

Rum: Cruzan, Bacardi

Tequila: Milagro, Herradura

Whiskey: Dewar’s, Jameson

Bourbon: Maker’s Mark, Bulleit

Assorted Liqueurs

Wine

Red: Cabernet Sauvignon, Malbec, Pinot Noir

White: Chardonnay, Sauvignon Blanc, Pinot Grigio

Rosé, Prosecco

Beer

Corona, Carib, Landshark, Miller Lite, Coors Light

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