Catamaran Stand By One
Where Luxury meets adventure!
Introducing Stand By One, an exquisitely newly refitted 50ft Fontaine Pajot accommodating 8 guests in 3 Queen cabins and 1 double, all with ensuite heads. Enjoy luxury linens and complimentary organic, eco friendly, reef safe toiletries throughout.
Stand By One offers more than just space for dining, the saloon has an extendable table for games night and the galley is equipped for not only meals, but fresh juices and smoothies. Indoor-Outdoor living elevates that homey feel onboard. The cockpit has lounge space for family time, read a book from the yachts library on the fly bridge or enjoy a sunset on the trampoline and bean bags.
She is crewed by a Captain and Chef team who have extensive sailing knowledge and traveling experience in the Caribbean. They love taking guests to locations not on the usual charter itinerary whilst playing tour guide with fun facts about each islands history. They are avid experienced divers and with a dive compressor and all gear on board, its easy to show their guests a whole different world beneath the turquoise waters they sail on.
Photo Gallery
Meet the Crew
Meet Captain Gavin
For Captain Gavin, the world’s oceans are not just a workplace—they are the arena for turning dreams into reality. Growing up around the water, his inherent love for diving, fishing, and exploration led him straight out of school and onto a path of global sea adventures.
After years spent exploring natural beauties around the world, Gavin has equipped himself with an exceptional skillset to ensure the safest and most enriching charter experience possible.
Gavin’s approach to chartering is centered on three core principles: Paramount Safety, Unforgettable Service and Genuine Connection.
Gavin is excited to invite you to join him adventuring the Caribbean where he combines his professional expertise with his lifelong passion for the sea.
Meet Chef Liam
Liam McNaughton is a professional yacht chef with nearly a decade of fine dining experience including Michelin level training and two successful charter seasons on luxury yachts operating around the globe.
Passionate about fresh ingredients and refined cuisine he specializes in creating bespoke dining experiences that combine technical excellence with warm personalized service.
Calm under pressure and committed to the highest standards.
Liam consistently delivers memorable culinary experiences for guests while thriving in the fast paced environment of luxury yachts.
Throughout his career Liam has worked in demanding high volume kitchens where precision consistency and creativity were essential.
Whether preparing elegant multi course tasting menus vibrant Mediterranean dishes or relaxed family style dining his focus is always on exceeding guest expectations.
The Details
Upcoming 12 Months Reservation Calendar:
| Nov 2026 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dec 2026 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Jan 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Feb 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | |||
| Mar 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Apr 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |
| May 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Jun 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |
| Jul 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Aug 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Sep 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |
| Oct 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
Note: this calendar is not always 100% current. Please contact us for more information about available dates aboard this yacht.
Hours required between charters: 48, Inquire for 24
7-night Charter Rates by Group Size
| Passengers: | 2 | 3 | 4 | 5 | 6 | 7 | 8 |
|---|---|---|---|---|---|---|---|
| Winter 2026 to 2027 | $22,000 | $22,500 | $23,000 | $23,500 | $24,000 | $24,500 | $25,000 |
| Summer 2027 | $22,000 | $22,500 | $23,000 | $23,500 | $24,000 | $24,500 | $25,000 |
Cabin Layout
Specifications
Caribbean Virgin Islands (US), Caribbean Virgin Islands (US/BVI), Caribbean Windwards
Caribbean Virgin Islands (US), Caribbean Virgin Islands (US/BVI), Caribbean Windwards
2x Efoils
3x inflatable chairs
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