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Catamaran Stand By One 50

Where Luxury meets adventure!

Introducing Stand By One, an exquisitely newly refitted 50ft Fontaine Pajot accommodating 8 guests in 3 Queen cabins and 1 double, all with ensuite heads. Enjoy luxury linens and complimentary organic, eco friendly, reef safe toiletries throughout. Stand By One offers more than just space for dining, the saloon has an extendable table for games night and the galley is equipped for not only meals, but fresh juices and smoothies. Indoor-Outdoor living elevates that homey feel onboard. The cockpit has lounge space for family time, read a book from the yachts library on the fly bridge or enjoy a sunset on the trampoline and bean bags. She is crewed by a Captain and Chef team who have extensive sailing knowledge and traveling experience in the Caribbean. They love taking guests to locations not on the usual charter itinerary whilst playing tour guide with fun facts about each islands history. They are avid experienced divers and with a dive compressor and all gear on board, its easy to show their guests a whole different world beneath the turquoise waters they sail on.

7-Night Charter Rates
From
$19,500 (2 passengers 7 nights)
To
$25,000 (8 passengers 7 nights)*
Details
Guests
Up to 8
Guest Cabins
4
Length
50
Cabin Layout
3 Queens & 1 Double Cabins en-suite w/AC
Designer
Fountaine Pajot
Launched
2015
Home Port
Village Cay Marina, Tortola, BVI

Meet the Crew

Meet your crew, Nick and Jade — a dynamic duo whose shared love for the ocean and adventure brought them together in the Maldives and now fuels their passion for delivering unforgettable charter experiences. With nearly two years of working side by side, their connection shines through in everything they do. Nick, your captain, is the perfect balance of safety and spirit — always professional, but never without a great joke or a killer cocktail in hand. Jade, your chef and first mate, brings warmth, creativity, and vibrant cuisine to the table, curating meals that are as memorable as the scenery. Together, they offer a wealth of knowledge in diving, surfing, and ocean life, and love nothing more than sharing their world with new people. Their easy chemistry, combined with a deep love for the sea, ensures every trip is smooth, fun, and truly one-of-a-kind. They look forward to welcoming guests aboard and making their time on the water an unforgettable adventure

Captain Nicholas Farinha

Qualifications:


RYA Yachtmasters
PADI Divemaster
SRC
STCW Basic Safety Training
ENG1
Food Health and Safety Level 2
Mixology and Barista training
Completed over 70 extended stay charters in the atolls of the Maldives 20 Indian ocean crossings on a lagoon 450

Nicholas grew up in Durban South Africa, he's always had a love for the ocean and a passion for water sports, which he was given the opportunity to pursue full time after university. He loves all water sports but mostly has a passion for sailing, surfing, fishing, free diving, scuba diving, spearfishing and wakeboarding as well as his intellectual interest in mechanical and electrical workings. His kind, calm and observant nature, together with ten years of experience in the hospitality industry means he thrives in the charter world and loves to facilitate the enjoyment of his guests throughout their experiences.

Chef Jade Lovell

Qualifications:

Professional Chef Certificate
STCW Basic Safety Training
ENG1
Food Health & Safety Level 2
Powerboat Level 2
Stewardess Course
PADI Divemaster

Jade is your chef and first mate, dedicated to ensuring that your experience is not only unforgettable but also delicious. Her passion for food, the ocean, adventure and nature has led her to an incredible career at sea, where she is able to combine all the things she loves. With a food philosophy rooted in freshness and creativity, Jade specializes in crafting vibrant, flavourful meals that blend global cuisines and techniques. She has a deep appreciation for seafood and beautiful vegetables, creating dishes that are both elegant and full of taste. With two years of industry experience, Jade brings enthusiasm, professionalism, and a warm, lively energy to every charter. She loves meeting new people, sharing stories, and making every guest feel at home. Her goal is to create a dining experience that perfectly complements each holiday.

The Details

Availability & Rates

Upcoming 12 Months Reservation Calendar:

Available:
Available weekend day:
Hold/Option:
Booked:
Unavailable:
Caribbean off season:
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Note: this calendar is not always 100% current. Please Contact us contact us for more information about available dates aboard this yacht.
Hours required between charters: 48, Inquire for 24

7-night Charter Rates by Group Size

Passengers: 2 3 4 5 6 7 8
Winter
2024 to 2025
$21,000 $21,500 $22,000 $22,500 $23,000 $23,500 $24,000
Summer
2025
$19,500 $20,000 $20,500 $21,000 $21,500 $22,000 $22,500
Winter
2025 to 2026
$22,000 $22,500 $23,000 $23,500 $24,000 $24,500 $25,000
*Price range is subject to change. Please contact us for pricing for various party sizes, number of nights and seasons. Best price guarantee: We endeavor to offer the lowest prices available and will always match lowest rates. We accept Visa, MasterCard and AMEX, no fees. We accept Visa, MasterCard and AMEX
Specs & Cabin Layout

Specifications

Length
50
Beam
26
Draft
4
Designer
Fountaine Pajot
Children Allowed
Yes
Flag
BVI
Guests
8
Max. Speed
8.5
Dinghy/Tender
west marine
Dingy Max. Passengers
9
Dinghy hp
15
Wash basins
4
Heads
4
Helipad
No
Jacuzzi
No
Engines
x2 60hp volvo pentawesterbeke
Generators
yes
Range
550
Cruising speed
6.5
Accomodation
Guest Cabins
4
Guest Electric Heads
4
Location
Home Port
Village Cay Marina, Tortola, BVI
Winter Cruising Area
Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Summer Cruising Area
Caribbean Windwards
Preferred Port
British Virgin Islands (BVI)
Other Port
United States Virgin Islands (
Amenities & Entertainment
WiFi Internet
Onboard WIFI
Sun Awning
Yes
Hammock
Yes
Water Maker
yes
Ice Maker
Yes
BBQ
Yes
Voltage
12v/24v/220v
Stereo System
Yes
iPod Hookup
Yes
Board Games
Yes
Books
Yes
Kosher
Inq
Nude
No
Guests smokes
YES, at the Aft of the Yacht
Gym exercise
No
Elevators
No
Wheelchair access
No
Inverter
YES
Water capacity
500L
Stabilizers
No
Water Sports
Stand Up Paddle Board
Yes
Snorkeling Gear
Yes
1-Person Kayak
Yes
2-Person Kayak
Yes
Float Mats
Yes
Fishing Gear
Yes
Fishing Gear Type
Penn, Daiwa, Shimano
Number of Rods
4
Underwater Camera
Yes
Other Water Toys

2x Efoils

3x inflatable chairs


Sea scooters
No
Boarding ladder
yes
Sea bobs
Yes
Scuba & Crew
Scuba Info
Onboard
Personal BCs
14
Regulators
14
Weights
14
Number of Divers
2
Dives per Week
3
Dive Lights
6
Air Compressor
Onboard
Captain Nationality
South African
Captain License
RYA Yachtmaster offshore, commercially endorsed, PADI Dive M
Crew Smokes
No
Crew Pets
No
Caters to Special Diets
Yes
Menu

SAMPLE MENU

 Breakfast

 Smashed Avocado on Rye Toast
Egg Cups, Bacon and Blueberry Flapjacks
Cinnamon French Toast with fruit smoothies
Everything Bagels with assorted topping
Smoothie Bowls topped with chia seeds, honey and fruit
Eggs Benedict, Salmon, Spinach and hollandaise sauce
Hashbrown Waffles with Avocado
Scrambled Eggs, Maple Bacon and Ricotta Pancakes

 Lunch

Taco Tuesdays with meat, chicken & fish
Chicken Ceaser Salad with Croutons and cheese
Teriyaki Salmon Salad with sesame seeds and green onion
Smashed Avocado on Rye Toast
Salmon Poke Bowls with rice
Home made beef burgers with a mushroom sauce
Creamy Shrimp Pasta

 Appetizers

 Chucuri
Coconut Meatballs and Tzatiki
Salmon Cream Cheese on toasted mini garlic bagels
Grilled Sweet Potato rings topped with Avocado
Shrimp Ceviche with tortillas
Mini Basil Parmesan Cheesecakes with Totato Jam
Cream infused Zuchinni Rolls

Dinner

Mahi Mahi, Coconut Rice with Mango Salsa
Caribbean Chicken Skewers with Creamy Corn Salad
Garlic shrimp, Quinoa and a Tomato based Pasta Salad
Beef Fillet, Potato Puree with smoked garlic and Thyme butter
Chicken Pad Thai with a peanut butter sauce
Maple-Miso Dijon Salmon with a beetroot salad
Smashed Avocado on Rye Toast

 Desserts

Double Chocolate Mousse
Pina Colada Creme Brûlée
South African Milktart
Mango Ice Box Cake
Lemon Meringue
Biscoff Tiramisu
Key Lime Pie

Interested in booking?

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