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Catamaran Sip Sip

Where Luxury meets adventure!

Welcome aboard Sip Sip! Our Lagoon 620 Catamaran is ready for relaxation and adventure in the most beautiful Caribbean blue waters.

We’re fully equipped with an impressive array of water toys for you to indulge in: SCUBA diving equipment, SNUBA and snorkeling gear, a LIFT 3 eFoil board, two SEABOBs, kiteboarding equipment, paddleboards, fishing gear, float noodles and plenty of inflatables. Plus, there’s wakeboarding, water skiing, and tubing from the Sip Sip Tender with a 60 HP 4-stroke Yamaha engine. All water toys are on board and all are included in your charter!

Sip Sip is designed for you to relax in style. All three cabins are appointed with queen size beds, offer individualized air conditioning, smart TVs, storage, stunning window views, and private ensuite bathrooms with separate showers. The spacious double-sized master cabin also boasts a vanity/desk area, several closets, dressing area with a couch perfect for lounging, and direct access to both the aft deck and salon.

If you prefer relaxing closer to the water, the hydraulic swim platform, floating deck, and inflatable couch and chairs will have you enjoying the crystal-clear waters in idyllic comfort.  The oversized airconditioned indoor salon, aft deck, and spectacular flybridge provide guests with numerous areas to sunbathe, dine, cocktail, and entertain. Take in 360-degree views from the flybridge’s sun cushions, sunbathing net and lounge areas. The very spacious salon (thanks to the galley being located below deck) has one of the largest living areas for a catamaran of its size and includes multiple couches, an electric lift TV, wrap-around windows, and opens to the aft deck through large sliding glass doors providing a true indoor/outdoor living experience. Our outdoor dining area is large enough for everyone to enjoy world class cuisine al fresco and has abundant lounge seating and a fully stocked bar.

Our amazing professional crew looks forward to catering to all your needs. From serving up delicious tropical craft cocktails (David is a former bartender), creating a personalized menu by professionally trained chef Olivia, leading your SCUBA adventures with our certified Divemaster Naomi, and designing your itinerary for onshore excursions, David, Olivia and Naomi are eager to welcome you aboard Sip Sip and offer you your most memorable vacation yet.

7-Night Charter Rates
From
$31,500 (2 passengers 7 nights)
To
$35,000 (6 passengers 7 nights)*
Details
Guests
Up to 6
Guest Cabins
3
Length
62
Cabin Layout
3 Queens en-suite with A/C
Designer
Lagoon
Launched
2010
Home Port
Yacht Haven Grande, St. Thomas, USVI
Scuba
SCUBA available on board Available onboard (see Specs tab)

Meet the Crew

MEET YOUR CREW:
CAPTAIN: Harry Bowerman
CHEF: Martha Hall

Harry’s journey to the British Virgin Islands was the culmination of a decade of adventure across mountains and oceans worldwide. A lifelong sailor, he competed internationally in dinghy and keelboat classes and began teaching and coaching at just 14. Beyond the water, he spent two winters in the Canadian ski industry—first operating lifts in Lake Louise, then patrolling the slopes in northern British Columbia.
He went on to manage a sailing club in Abu Dhabi, before studying at university, where he also developed a passion for marine photography and met Martha. Since then, Harry has worked extensively in the charter industry, delivered yachts across the Atlantic, and sailed in waters ranging from the Mediterranean to Southeast Asia. Now based in the BVI, he skippers Sip Sip, and volunteers with VISAR.

Martha grew up in Devon, where her love of cooking, skiing, and life on (and under) the water began. After crossing the Atlantic, working ski seasons in the Alps, and leading diving trips with sharks, she pursued a professional career as a chef. Her love for cooking truly began when she started working in an award-winning floating restaurant under the guidance of a former yacht chef and used the skills she learned there to pursue a career as a chef. This began in the mountains and later transitioned to yachts. Martha discovered that being a yacht chef allows her to flourish in this varied and fulfilling environment where her creativity can expand under the autonomy that this work affords her, as well as, the challenge to accommodate guest’s differing requests and dietary requirement. Every day is different and it combines her love of food with her passion for adventure.

Martha’s style focuses on fresh, vibrant dishes, and she has extensive experience creating menus that cater to diverse dietary needs, particularly vegetarian and vegan. Beyond the galley, she enjoys every aspect of yacht life—whether sailing, exploring, or welcoming guests aboard.

Martha and Harry are thrilled to be able to host you aboard Sip Sip and share the beauty and the fun the Virgin Islands have to offer with you.

The Details

Availability & Rates

Upcoming 12 Months Reservation Calendar:

Available:
Available weekend day:
Hold/Option:
Booked:
Unavailable:
Caribbean off season:
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Note: this calendar is not always 100% current. Please Contact us contact us for more information about available dates aboard this yacht.
Hours required between charters: 48, Inquire for 24

7-night Charter Rates by Group Size

Passengers: 2 3 4 5 6
Winter
2025 to 2026
$33,500 $33,500 $34,000 $34,500 $35,000
Summer
2026
$33,500 $33,500 $34,000 $34,500 $35,000
Winter
2026 to 2027
$33,500 $33,500 $34,000 $34,500 $35,000
Summer
2027
$33,500 $33,500 $34,000 $34,500 $35,000
*Price range is subject to change. Please contact us for pricing for various party sizes, number of nights and seasons. Best price guarantee: We endeavor to offer the lowest prices available and will always match lowest rates. We accept Visa, MasterCard and AMEX, no fees. We accept Visa, MasterCard and AMEX
Specs & Cabin Layout

Cabin Layout

Specifications

Length
62
Beam
33
Draft
6
Designer
Lagoon
Children Allowed
Yes
Flag
BVI
Guests
6
Max. Speed
9
Dinghy/Tender
13 foot AB tender (2020)
Dingy Max. Passengers
6
Dinghy hp
Yamaha 60hp 4 stroke (2020)
Heads
3
Helipad
No
Jacuzzi
No
Generators
Yes
Refit
2020, 2023
Range
480 nnm
Fuel
5
Cruising speed
7
Accomodation
Guest Cabins
3
Guest Electric Heads
3
Accommodation Description

The two queen cabins are spacious with walk-around queen beds and plenty of storage. All cabins offer individualized air conditioning, and private en-suite bathroom with separate shower and electric toilets. The master cabin is the size of two standard cabins and has direct access to the cockpit and saloon, providing a work space, several closets, dressing area with couch, smart TV and plenty of storage and extra room.

Location
Home Port
Yacht Haven Grande, St. Thomas, USVI
Winter Cruising Area
Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Summer Cruising Area
Caribbean Virgin Islands (US/BVI), Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Preferred Port
YHG, St. Thomas, USVI
Other Port
Tortola, BVI
Amenities & Entertainment
WiFi Internet
Onboard WIFI
Sun Awning
Yes
Hammock
Yes
Hair Dryer
Yes
Water Maker
Yes
Ice Maker
Yes
BBQ
Yes
Voltage
220/110/24
Stereo System
Yes
iPod Hookup
Yes
DVD Player
Yes
Board Games
Yes
Books
Yes
Satellite tv
No
Bimini
Yes
Kosher
Inq
Nude
Inq
Guests smokes
Yes - only at aft back steps
Guest pets
No
Minimum age
All ages are welcome
Gym exercise
No
Elevators
No
Wheelchair access
No
Inverter
Yes
Water capacity
800 L
Stabilizers
No
Water Sports
Adult Waterskis
1
Kids Waterskis
1
Stand Up Paddle Board
2
Snorkeling Gear
8
Tow Tube
2
Wake Board
1
1-Person Kayak
No
2-Person Kayak
1
Float Mats
1
Sailing Dinghy
No
Beach Games
Yes
Fishing Gear
Yes
Fishing Gear Type
Trolling
Number of Rods
2
Other Water Toys

New LIFT3 eFoil board


New SeaBobs (2)


SNUBA and SCUBA diving


Hydraulic swim platform for water level lounging


Inflatable couch and chairs – great for beach, mat/dock, swim platform or additional bow seating


Sea scooters
No
Kneeboard
No
Windsurfer
No
Swim platform
Yes
Boarding ladder
yes
Sea bobs
Yes
Kite boarding
Yes
Kite boarding details
3 sets, including 3 boards, harness and bar, kites, 6, 7, 12
Scuba & Crew
Scuba Info
Onboard
Regulators
3
Number of Divers
3
Dives per Week
Unlimited
Dive Lights
3
Air Compressor
Onboard
Captain Nationality
South Africa
Captain License
RYA/MCA Yacht Master Offshore, STCW
Crew Smokes
Inq
Crew Pets
No
Caters to Special Diets
Yes
Menu

SAMPLE MENU

BREAKFAST

Avocado, Egg and Pesto Toast

Shakshuka

Smoke Salmon Bagels topped with cream cheese, cucumber and red onion

Muffin omelets topped with creamy spinach, pork sausage and mushrooms

Baileys French toast topped with syrup and bacon

Mc Muffin topped with hollandaise sauce

LUNCH

Blackened tuna steaks, coleslaw bagels and sweet potato skins

Chicken nachos with salsa, sour cream and guacamole

Garden veggie bake with roasted cherry tomato and onion baguette

Grilled pineapple chicken skewers with potato salad and garlic bread

South African Babotie served with banana salsa and turmeric rice

APPETIZERS

Olive tamponade with snail rolled tortilla and brie cheese

Bacon wrapped goat cheese stuffed dates

Charcuterie board

Spicy quesadilla with sour cream and apricot/fig jelly

Baked feta, cherry tomato and garlic flat bread

Tuna ceviche or sushi

DINNER

Pork Tenderloin with creamy mash, red wine reduction and sauteed red cabbage.

Mahi Mahi with Mango salsa and couscous

Paella Seafood pasta served with beet and goats cheese salad topped with walnuts

Butter chicken curry and ginger rice served with feta phyllo turnovers

Red Snapper served with roasted vegetables and brown rice

DESSERT

Deconstructed key lime cheesecake with ginger crumble

Malva Pudding

Chocolate Mousse

Coconut lime ice cream

Rosemary avocado sorbet

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