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Catamaran Okeana

Where Luxury meets adventure!

7-Night Charter Rates
From
$20,998 (2 passengers 7 nights)
To
$24,000 (8 passengers 7 nights)*
Details
Guests
Up to 8
Guest Cabins
4
Length
49
Cabin Layout
4 Queens en-suite with A/C
Designer
Bali Catamarans
Launched
2020
Home Port
Red Hook, St. Thomas, USVI

Meet the Crew

Captain Dal comes from Yorkshire, in the North of England, and has been sailing since childhood, serving as a professional Captain for 11 years through the Mediterranean, Caribbean and Bahamas. Specialising almost exclusively in crewed yachts and luxury crewed charters, onboard sailing catamarans, and monohulls upto 76 feet, Dal's love for sailing and the yachting lifestyle as a whole has extended into a passion for new adventures, immersing himself in a variety of cultures, meeting new and unlikely people, and hospitality.

Ensuring that he and his team provide their clients the absolute best possible experience on and offboard is a top priority, whilst providing a guest-focused, engaging, friendly and fun atmosphere. Dal is a keen and enthusiastic free diver, scuba diver, sailor, engineer, motorsports and soccer lover, and exceptionally laid-back and easygoing.

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Chef Anna is a private chef and sailor who’s completed a full circumnavigation, combining her love for the ocean with her passion for cooking. She's a big fan of Asian cuisine, especially Japanese, and loves the richness and elegance of French food.

Cooking is Chef Anna's joy and my meditation. She enjoy making vegan and keto-friendly desserts, and loves serving fresh, Asian-inspired lunches followed by refined French-style dinners.

As a yoga teacher, Anna brings balance and mindfulness into everything she does. Every dish she make comes from the heart — and making guests happy is always her top priority.

The Details

Availability & Rates

Upcoming 12 Months Reservation Calendar:

Available:
Available weekend day:
Hold/Option:
Booked:
Unavailable:
Caribbean off season:
Nov 2025123456789101112131415161718192021222324252627282930 
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Oct 202612345678910111213141516171819202122232425262728293031

Note: this calendar is not always 100% current. Please Contact us contact us for more information about available dates aboard this yacht.
Hours required between charters: 48, Inquire for 24

7-night Charter Rates by Group Size

Specs & Cabin Layout

Cabin Layout

Specifications

Length
49
Beam
25.85
Draft
4.3
Designer
Bali Catamarans
Children Allowed
Yes
Flag
BVI
Guests
8
Dinghy/Tender
13 Ft. Highfield Center Console
Dingy Max. Passengers
10
Dinghy hp
40
Heads
4
Tp in heads
No
Helipad
No
Jacuzzi
No
Engines
Engine - 2 x 57hp
Accomodation
Guest Cabins
4
Guest Electric Heads
4
Accommodation Description

Four well appointed queen staterooms and the crew takes the twin bunk cabin.

Location
Home Port
Red Hook, St. Thomas, USVI
Winter Cruising Area
Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (BVI)
Summer Cruising Area
Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (BVI)
Preferred Port
Tortola, BVI
Other Port
St. Thomas, USVI
Hours Between Charters
48
Amenities & Entertainment
WiFi Internet
Onboard WIFI
Sun Awning
Yes
Hammock
Yes
Deck Shower
Yes
Hair Dryer
Yes
Water Maker
Yes
Ice Maker
Yes
BBQ
Yes
Voltage
110V
Stereo System
Yes
iPod Hookup
Yes
DVD Player
Yes
Board Games
Yes
Bimini
Yes
Kosher
Inq
Nude
Inq
Guests smokes
On sugar scoops only
Guest pets
No
Gym exercise
Yes
Elevators
No
Wheelchair access
No
Water capacity
2 - 1000 Liter Tanks
Stabilizers
No
Water Sports
Stand Up Paddle Board
2
Snorkeling Gear
Yes
Tow Tube
Yes
Wake Board
Yes
2-Person Kayak
Yes
Float Mats
Yes
Beach Games
Yes
Fishing Gear
Yes
Fishing Gear Type
Trolling and Casting
Number of Rods
2
Underwater Camera
Yes
Other Water Toys

Yoga Mats


Noodles and 10 pax Floating Dock


Custom sun awning on the bow.


Sea scooters
Yes
Swim platform
Yes
Boarding ladder
Yes/Stern
Sea bobs
No
Kite boarding
No
Scuba & Crew
Scuba Info
Yacht offers Rendezvous Diving only
Air Compressor
Not Onboard
Captain Nationality
British
Crew Smokes
No
Crew Pets
No
Caters to Special Diets
Yes
Menu

SAMPLE MENU

***The menu is only a sample of what to expect on board, modifications are made in accordance with the ingredients availability on each location and season.***

BREAKFAST

Eggs Benedict

Croissant with Bacon, Egg, & Avocado

Açaí Smoothie Bowl

Bagel Buffet Spread

Pancakes with Fresh Berries & Maple Syrup

Brioche French Toast & Fresh Fruit

Breakfast Burritos

English Breakfast

Avocado Toast

LUNCH

Ahi Tuna Poke Bowls

Cheeseburgers & Truffle Fries

Tuna & Salmon Sashimi Salad

Surf & Turf Tacos

Ceviche

Jerk Chicken Quesadillas

Chicken Caesar Salad

Pulled Pork Sandwiches

APPETIZERS

Tuna Tartare

Edamame Beans

Sweet & Sour Halloumi

Jalapeño Poppers

Brie Poppers

Sushi Stacks

Bruschetta

Burrata with Roasted Peppers

Scallops & Beurre Blanc

Bacon-Wrapped Asparagus

Stuffed Mushrooms

DINNER

Pan-Roasted Teriyaki Salmon

Surf & Turf

Sticky BBQ Ribs

Carbonara Alfredo

Grilled Mahi-Mahi with Mango Salsa

South African BBQ

Seafood Boil

Smoked Lamb Rack

Jalapeño-Crusted Grouper

COCKTAILS

Peach Bellini

Watermelon Glory

Gin Basil Smash

Rossini

Mint & Raspberry Julep

Minty Mojito

Cosmopolitan

Pina Colada

Margarita

Vodka or Espresso Martini

Aperol Spritz

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