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Power Yacht Midnight Moon

Where Luxury meets adventure!

7-Night Charter Rates
From
$75,000 (2 passengers 7 nights)
To
$80,000 (8 passengers 7 nights)*
Details
Guests
Up to 8
Guest Cabins
5
Length
85
Cabin Layout
1 King & 4 Queens en-suite with A/C
Designer
Horizon
Launched
2018
Home Port
Nassau Harbour, Nassau, Bahamas

Meet the Crew

Captain: Ryan Daly

Ryan grew up in Cape Town, South Africa, embracing an active and adventurous lifestyle from a young age. An easygoing and creative individual, he brings energy and enthusiasm to everything he does, always adding a spark to life on board MIDNIGHT MOON. After earning his bachelor’s degree in marketing and business management, Ryan transitioned into the yachting industry, where he has thrived for the past eight years aboard multiple charter vessels.

Having spent much of his life in and around the water, Ryan is a strong swimmer with extensive experience in watersports and free diving. He works alongside his partner, Mary Green, the stewardess aboard MIDNIGHT MOON, forming a cohesive and professional onboard team. In addition to captaining the vessel, Ryan also serves as the engineer as well as the onboard videographer and photographer, ensuring smooth operations and beautifully captured guest experiences.

Ryan’s hobbies and interests include snowboarding, martial arts, bouldering, and cycling. He is an avid endurance cyclist and has competed in 100+ mile races for over a decade.


Stewardess: Mary Green

Mary Green is the stewardess aboard MIDNIGHT MOON. Originally from Philadelphia, she has called Florida home for the past eight years. She takes great pride in her expertise across multiple areas of service, including craft cocktails, special events, and high-end guest experiences.

Mary’s love for the outdoors, adventure, and creating memorable events led her to a career in yachting, where she continually strives to refine her skills while ensuring guests feel relaxed, cared for, and truly at home on board. Her warm personality and attention to detail contribute to a welcoming atmosphere and an exceptional charter experience.

The Details

Availability & Rates

Upcoming 12 Months Reservation Calendar:

Available:
Available weekend day:
Hold/Option:
Booked:
Unavailable:
Caribbean off season:
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Note: this calendar is not always 100% current. Please contact us for more information about available dates aboard this yacht.
Hours required between charters: 48, Inquire for 24

7-night Charter Rates by Group Size

Specs & Cabin Layout

Specifications

Length
85
Beam
23
Draft
6
Designer
Horizon
Flag
Cayman Islands
Guests
8
Max. Speed
24
Dinghy/Tender
Scout 30ft Center Console & RIB 14ft
Dinghy hp
2 X 300HP & 1 X 70HP
Wash basins
6
Heads
6
Tp in heads
Yes
Helipad
No
Jacuzzi
Yes
Engines
Engines: 2 X CAT C32-ACERT 1600HP Generators: 2X 29 kW
Range
500
Fuel
90
Cruising speed
11
Accomodation
Guest Cabins
5
Accommodation Description

MIDNIGHT MOON offers guests bespoke comfort and room in a main-deck master king suite, and 3 queen suites, 1 queen can be split into twin beds.

Location
Home Port
Nassau Harbour, Nassau, Bahamas
Winter Cruising Area
Bahamas
Summer Cruising Area
Bahamas
Preferred Port
Nassau, Bahamas
Amenities & Entertainment
WiFi Internet
Onboard WIFI
Deck Shower
Yes
Hair Dryer
Yes
Ice Maker
Yes
BBQ
Yes
Stereo System
Yes
iPod Hookup
Yes
DVD Player
Yes
Board Games
Yes
Satellite tv
Yes
Kosher
Inq
Nude
Inq
Guests smokes
Transom only please
Gym exercise
No
Elevators
No
Wheelchair access
No
Stabilizers
AU
Water Sports
Adult Waterskis
Yes
Kids Waterskis
Yes
Stand Up Paddle Board
2
Snorkeling Gear
Yes
Tow Tube
Yes
Wake Board
Yes
Float Mats
Yes
Beach Games
Yes
Fishing Gear
Yes
Fishing Gear Type
Deep Drop/Sea and trawling
Number of Rods
6
Sea scooters
Yes
Boarding ladder
Stern
Sea bobs
Yes
Scuba & Crew
Scuba Info
Yacht offers Rendezvous Diving only
Air Compressor
Not Onboard
Captain Nationality
USA
Captain License
USCG 200 TON
Crew Smokes
Inq
Crew Pets
No
Caters to Special Diets
Inq
Menu

SAMPLE MENU

Breakfast

Fresh Eggs (made to order), Fresh Fruit, Granola, Yoghurt, Cereals, Assorted Breads and Fresh Pastries of the day.

Lunch

Local Fish Tacos

Chicken Caesar Salad/Wrap

Mahi Mahi Fish Sandwich

Cheeseburger in Paradise with French Fries

Chicken and Mango Salad with toasted almonds, feta, drieo berries, pepitas, and tomatoes in a lemon vinaigrette

Tuna Poke Bowl

Tropical Shrimp Skewers with Rice and Mix Greens Salad

Appetizers

Charcuterie

Macadamia Crusted Goat Cheese with mango salsa, sweet soy glaze and crostini

Baked Brie Phyllo Shells with berry confit and pistachios

Hummus and Tzatziki Crudités

Crab Cakes with a citrus aioli

Jumbo Shrimp Cocktail

Chicken and Vegetable Spring Rolls with Thai dipping sauce

Main Course

Filet Mignon in a red wine demi-glace finished with gorgonzola cheese s/w mashed potatoes and asparagus

Island Pork Tenderloin with roasted brussel sprouts and wild rice

Blackened Mahi Mahi with a mango salsa served over pearled couscous and snap peas

Sweet and Sour Teriyaki Salmon served with basmati rice and green beans

Spicy Lemon and Cashew Chicken served with roasted potatoes and seasonal vegetables

Thai Shrimp and Scallops in a coconut curry reduction over almond rice

Miso Glazed Chilean Sea Bass with shiitake mushrooms and fried rice cake

Dessert

Vanilla Bean Creme Brûlée with fresh fruit

Flourless Chocolate Tort with raspberry coulis

Caramel Glazed Panne Cotta

Strawberry Shortcake with Homemade Biscuits and Cream

Cheesecake with a Mixed Berry Compote

Chocolate Mousse with whipped cream

Key Lime

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