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Catamaran Kasiopeja

Where Luxury meets adventure!

Introducing Kasiopeja, a 2023 48’ catamaran that encapsulates the essence of Bali in every detail. This majestic vessel spans 48 feet and boasts a plethora of amenities, thoughtfully designed to accommodate up to 8 guests in absolute comfort. Step aboard this floating paradise, and you’ll find four luxurious queen guest cabins, providing a haven of relaxation for everyone on board. Four well-appointed heads ensure convenience and privacy for all, enhancing the overall experience.

The galley is fully equipped with modern appliances, including a full-sized refrigerator, catering to all culinary desires. As you venture outside, you’ll be captivated by the solid deck, offering an expansive seating area and a serene lounge deck where cherished moments can be shared with loved ones. Up on the flybridge, an inviting table, (electric cooler with ice cold drinks) and lounge area beckon guests to enjoy panoramic views while being pampered by the warm sea breeze.

And that’s not all—Kasiopeja has a distinctive feature that sets her apart: a remarkable tilt and turn rear wall in the salon. When opened, it seamlessly merges the interior with the exterior, creating an unmatched and unforgettable environment.

Embodying Bali’s unparalleled style and emphasis on livability, this stunning catamaran offers an unparalleled experience that will leave a lasting impression on all who set foot on board. For those fortunate enough to sail on Kasiopeja, rest assured, she will exceed expectations and undoubtedly beckon guests to return time and time again.

7-Night Charter Rates
From
$23,000 (2 passengers 7 nights)
To
$26,000 (8 passengers 7 nights)*
Details
Guests
Up to 8
Guest Cabins
4
Length
48
Cabin Layout
4 Queens en-suite w/AC
Designer
Bali
Launched
2023
Home Port
West End, Tortola, BVI

The Details

Availability & Rates

Upcoming 12 Months Reservation Calendar:

Available:
Available weekend day:
Hold/Option:
Booked:
Unavailable:
Caribbean off season:
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Note: this calendar is not always 100% current. Please Contact us contact us for more information about available dates aboard this yacht.
Hours required between charters: 48, Inquire for 24

7-night Charter Rates by Group Size

Passengers: 2 3 4 5 6 7 8
Summer
2025
$24,500 $25,000 $25,500 $26,000 $26,500 $27,000 $27,500
Winter
2025 to 2026
$24,500 $25,000 $25,500 $26,000 $26,500 $27,000 $27,500
Summer
2026
$24,500 $25,000 $25,500 $26,000 $26,500 $27,000 $27,500
Winter
2026 to 2027
$24,500 $25,000 $25,500 $26,000 $26,500 $27,000 $27,500
*Price range is subject to change. Please contact us for pricing for various party sizes, number of nights and seasons. Best price guarantee: We endeavor to offer the lowest prices available and will always match lowest rates. We accept Visa, MasterCard and AMEX, no fees. We accept Visa, MasterCard and AMEX
Specs & Cabin Layout

Specifications

Length
48
Designer
Bali
Guests
8
Accomodation
Guest Cabins
4
Location
Home Port
West End, Tortola, BVI
Menu

SAMPLE MENU

DAY BREAK
French Quiche
With spinach, tomato, and feta.

Eggs Benedict
Topped with bacon on a roasted sweet potato.

Soft Pretzel Egg Sandwich
With cheddar cheese.

French Toast
Served with Grand Marnier mango salad.


MIDDAY
Sesame Tuna Lettuce Wraps
Avocado, tomato, and pickled slaw.

Curried Coconut Noodles
With shrimp, cabbage, and peanuts.

Spicy Green Papaya Salad
A bold and refreshing classic.

Tempura Eggplant with Tuna Poke
A fusion of crispy and fresh flavors.

Steak and Roasted Potatoes
A hearty and satisfying favorite.


MAIN
Yucca Crusted Fish
With yucca purée, green beans, and coconut sauce.

Half a Chicken
Served with mushroom risotto.

Portobello Mushroom Tower
Stacked with spinach, yucca purée, and peppers.

Sage Brown Butter Gnocchi
Tossed with walnuts.

Snapper Fillet
Served with coconut rice and plantain chips.

Braised Pork Shoulder
With creamy polenta and organic greens.

Sausage Stuffed Calamari
Paired with mashed root vegetables and garlic spinach.


DESSERT
Passion Fruit Tart
With a coconut crust.

Orange Fluff Cake
Light and citrusy.

Lemon Curd Pie
Topped with fresh strawberries.

Carrot Coconut Pineapple Kuchen
A tropical twist on a classic.

Raffaello Coconut Cake
Rich and decadent.

Perverted Chocolate Brownie
Drizzled with peanut butter.

Banana Vanilla Cream Pie
Layered with chocolate.

Caramel Pineapple Bread
Warm and indulgent.

Passion Fruit Cheesecake
A tropical delight.

Cookies and Cream
A nostalgic favorite.

Interested in booking?

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