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Catamaran Endless Horizon

Where Luxury meets adventure!

Launched in 2022, Endless Horizon was designed and built by Sunreef. ENDLESS HORIZON 80, is a lavish sailing catamaran, an ideal getaway for those seeking luxury, comfort and adventure. Endless Horizon has 4 guest cabins, 1 king-size and 3 similarly sized queen-size cabins, accommodating up to eight guests.

This yacht is known for it’s immense freeboard, which lends space to all living areas. Endless Horizon boasts over 3650 square feet of living space, with a central open-plan galley on the main level with a large living room fitted with a cozy couch and 360 degree views of the water around you. Elegant, uncluttered, and minimalist, with a focus on large windows, natural materials, and neutral colors. This custom designed yacht is nothing short of luxury.

Endless Horizon has a walkthrough design allowing you to walk easily from the aft cockpit dining area, through the saloon to the bow alfresco. Fitted with a removable shade this is a perfect area to lounge in comfortably. The bow is fitted with two large trampolines, giving this vessel the traditional catamaran feel.

There is a large dining table on the aft alfresco area with a fully stocked wet bar as well as a daybed. Just off the back of the aft dining area is a large hydraulic platform which is where the tender is launched from. The tender, is equally specked with a fusion stereo system, underwater lights, courtesy lights and navigation system. Perfect for daytime tender excursions. The tender platform doubles as a water toy area during the day, where we can launch the seabobs and e-foils or even set up a day lounge for sunbathing and cocktails.

The spacious flybridge is fitted with dual helms, a day bed, additional sun awning, wet bar and a large dining table if you choose to dine up top. All sailing lines lead to the base of the mast, an ideal spot for guests to join in on the sailing action.

On the lower level you will find 4 very well appointed cabins, with their own ensuite, high end finishes including rainfall showers, spacious closets and a TV in each. With comfortable beds fitted with top quality hotel bedding, you can slip into bed each evening with an ocean view looking through Sunreef’s signature vertical windows.

7-Night Charter Rates
From
$92,000 (2 passengers 7 nights)
To
$100,000 (8 passengers 7 nights)*
Details
Guests
Up to 8
Guest Cabins
4
Length
80
Cabin Layout
1 King, 3 Queens en-suite with A/C
Designer
Sunreef Yachts
Launched
2022
Home Port
Scrub Island Resort, Scrub Island, BVI

Meet the Crew

JONATHAN | CAPTAIN | SOUTH AFRICAN / AUSTRALIAN

EXPERIENCE
I began sailing at a young age as I come from a family of avid sailors. I became a Commercial Captain in 2016, immediately commencing work in the Mediterranean. For the following 5 years I worked throughout the Mediterranean, Thailand, Pacific and Caribbean working on various types of catamarans and monohulls in both a charter, private and delivery capacity. For the past 3 years I have been working in the British Virgin Islands, running busy charter catamarans. As Captain, I make others feel at ease and in safe hands. I take a huge amount of pride in my boat and my crew.

HOBBIES
E-foiling, Sailing, Diving, Wakeboarding, Drone Videography and Camping

CRUISING AREAS:
Croatia, Greece, Montenegro, Dodecanese Islands, Canaries, French Polynesia, Tonga, Thailand, Australia, Caribbean, Bahamas, South Florida, South Africa.

WHAT CAN GUESTS EXPECT FROM YOU:
I am a very sociable Captain and I always manage to build strong relationships with guests. I take a huge amount of pride in my boat and my crew.


WHAT ARE YOUR MOST POSITIVE POINTS:
I have a high attention to detail and I am capable of doing anything I set my mind to.

WHAT DO OTHERS SAY ABOUT YOU:
I make others feel at ease, and in safe hands. I’m adventurous and easy going.

WHAT IS YOUR FAVOURITE QUOTE:
"You only have ONE life. So live it right, do what your heart tells you, and go for the one thing in the world that will make you truly happy."

CHEF: TBA

TRACY | CHIEF STEWARDESS | AUSTRALIAN

EXPERIENCE:
I first began working in the hospitality industry on land, where I worked in several restaurants and cafes in Australia over the span of 8 years. I grew up on speed boats and fishing boats but Jon was the one who introduced me to sailing yachts when we met in early 2020. I have been working in the yachting industry for the past 3 years, working on a number of busy charter catamarans in the Caribbean. I always go above and beyond to make others feel happy. When you come on board as guests, you will leave as friends with lifelong memories.

HOBBIES:
Diving, Sailing, Hiking, Water sports, Camping, Horse riding, Tennis

CRUISING AREA:
Australia, French Polynesia, Tonga, Caribbean, Bahamas, South Florida

WHAT CAN GUESTS EXPECT FROM YOU:
A willingness to go above and beyond to make others feel happy. When you come on board as guests, you will leave as friends with lifelong memories.

WHAT ARE YOUR MOST POSITIVE POINTS:
Compassionate, organised, ambitious

WHAT DO OTHERS SAY ABOUT YOU:
Kindhearted, approachable, genuine.

FAVOURITE QUOTE:
"To desire nothing beyond what you have is surely happiness.”

MITCHEL | DECKHAND | SOUTH AFRICAN

EXPERIENCE:
I started working on boats when my father purchased his boat about 10 years ago. I learnt to service, drive and clean the vessel which is where my love of boats and then yachting began. I’ve worked on 54-80ft charter catamarans in the Caribbean as well as larger superyachts. People describe me as a young, fun individual with a huge smile. I’m always present when needed by guests and I ensure the yacht is spotless.

HOBBIES:
Water Sports, fishing and surfing

CRUISING AREA:
Caribbean, Bahamas, South Africa

WHAT CAN GUESTS EXPECT FROM YOU:
A young, fun individual with a huge smile. Being present when needed by guests and ensuring the yacht is spotless.

WHAT ARE YOUR MOST POSITIVE POINTS:
Adaptable to situations, working well under pressure, nothing is too hard.

WHAT DO OTHERS SAY ABOUT YOU:
Fun, hard working person that is willing to do anything to make others happy.

FAVOURITE QUOTE:
"A dream doesn’t become reality through magic; it takes sweat, determination and hard work.”

The Details

Availability & Rates

Upcoming 12 Months Reservation Calendar:

Available:
Available weekend day:
Hold/Option:
Booked:
Unavailable:
Caribbean off season:
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Note: this calendar is not always 100% current. Please Contact us contact us for more information about available dates aboard this yacht.
Hours required between charters: 48, Inquire for 24

7-night Charter Rates by Group Size

Passengers: 2 3 4 5 6 7 8
Summer
2025
$92,000 + exp $95,000 + exp $96,000 + exp $97,000 + exp $98,000 + exp $99,000 + exp $100,000 + exp
Winter
2025 to 2026
$92,000 + exp $95,000 + exp $96,000 + exp $97,000 + exp $98,000 + exp $99,000 + exp $100,000 + exp
Summer
2026
$92,000 + exp $95,000 + exp $96,000 + exp $97,000 + exp $98,000 + exp $99,000 + exp $100,000 + exp
*Price range is subject to change. Please contact us for pricing for various party sizes, number of nights and seasons. Best price guarantee: We endeavor to offer the lowest prices available and will always match lowest rates. We accept Visa, MasterCard and AMEX, no fees. We accept Visa, MasterCard and AMEX
Specs & Cabin Layout

Cabin Layout

Specifications

Length
80
Beam
38
Draft
7
Designer
Sunreef Yachts
Children Allowed
Yes
Flag
BVI
Guests
8
Dinghy/Tender
16ft
Dinghy hp
100
Wash basins
4
Tp in heads
Yes
Helipad
No
Jacuzzi
No
Engines
Engines: 2x John Deere 270hpGenerators: 2x Onan Cummins 27kw
Generators
2x Cummins Owen 27 KW
Range
600 nM
Fuel
5
Cruising speed
8 kts
Accomodation
Guest Cabins
4
Guest Electric Heads
4
Accommodation Description

Endless Horizon features four elegantly furnished cabins for guests. The main cabin is a luxurious retreat, complete with a king-sized bed, an expansive bathroom, a snug sofa, and ample closet space.
Three more double cabins, each featuring a queen-size bed with walk-around access, ample windows, and a fully furnished bathroom. Every cabin has a flat-screen TV and USB outlets for convenient charging of electronic gadgets.

The crew quarters are conveniently situated with independent access at the back of the main salon.

Location
Home Port
Scrub Island Resort, Scrub Island, BVI
Winter Cruising Area
Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)
Summer Cruising Area
Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)
Preferred Port
Scrub Island, BVI
Other Port
Nanny Cay, Tortola
Hours Between Charters
72
Amenities & Entertainment
WiFi Internet
Onboard WIFI
Deck Shower
Yes
Hair Dryer
Yes
Water Maker
Yes - 2
Ice Maker
Yes
BBQ
Yes
Voltage
20,000 220v / 9000 110V
Stereo System
Yes
iPod Hookup
Yes
DVD Player
Yes
Board Games
Yes
Books
Yes
Bimini
Yes
Kosher
Inq
Nude
Inq
Guests smokes
Not Allowed
Guest pets
No
Minimum age
Water safe
Gym exercise
No
Elevators
No
Wheelchair access
No
Inverter
20,000 220v / 9000 110V
Water capacity
423 G
Stabilizers
No
Water Sports
Adult Waterskis
1
Kids Waterskis
No
Stand Up Paddle Board
2
Snorkeling Gear
Yes
Tow Tube
1
Scurfer
No
Wake Board
1
1-Person Kayak
No
2-Person Kayak
2
Sailing Dinghy
No
Fishing Gear
Yes
Fishing Gear Type
Trolling/Casting
Number of Rods
2
Underwater Camera
Yes
Other Water Toys

Tender: Highfield Patrol 520 100hp Honda


Toys:

• Adult water skis

• 2 Standup paddleboards

• 2 x two-person kayaks

• 3x foldable bicycles

• 1 Wakeboard

• 1 Tube

• 2 Sea Bobs

• Snorkel gear

• Floating 10×10 Bote hangout

• 2x E-Foil


Sea scooters
No
Kneeboard
No
Windsurfer
No
Swim platform
Aft swim platform
Boarding ladder
Side boarding ladder
Sea bobs
Yes
Kite boarding
No
Scuba & Crew
Scuba Info
Yacht offers Rendezvous Diving only
Air Compressor
Not Onboard
Captain Nationality
South African / Australian
Captain License
RYA Yachtmaster Offshore 200T, PADI Dive Master
Crew Smokes
No
Crew Pets
No
Caters to Special Diets
Inq
Menu

SAMPLE MENU

Breakfast

Soufflé Pancakes, marinated Berries, Pecan brittle and Nutmeg – Miso Caramel
Caribbean Benedict – Butter poached lobster, Tamarind Hollandaise, Poached egg, wilted chard, Mango Raisin chutney on Cassava crumpet.
PBJ French Toast – Brioche French Toast filled with Pecan butter and Raspberry Jam, caramelized Pecans, whipped ricotta, candied orange skin and maple sirup.
Caccio e peppe Rösti, Tomato marmalade, artisanal Brekkie sausages, easy over eggs and pesto
Buffet of different homemade Granolas, Bircher Muesli, Caribbean fruit salat and Yogurt
Smoked salmon and gravlax spread, whipped cream cheese with chives and radishes, pickled shallots, Capers and a variety of Bagels.
Huevos Rancheros with coffee beans, Roasted red pepper chutney, Cotija cheese and crispy tortillas.

 

Lunch

Coconut passion fruit Ceviche with local Mutton Snapper, onions and Boat made Tostadas.
Salad Niçoise with Swordfish, Onsen egg, la ratte potatoes and freshly baked olive Focaccia
Shaved fennel Salad with saffron, Orange and taciasca olives. Served with shrimp toast and Ginger pickled Carrots.
Vietnamese BBQ spread with different grilled meat and fish skewers, dips, vinaigrettes and Salads.
Stracciatella with red endive, Roasted beets, Fig vinaigrette, Walnuts, seared scallops and Parma ham chips
Build your own Taco buffet with Caramelized Pork belly, Grilled Mahi, Salsas, green Mango slaw, local hot sauces and Corn or wheat Tortillas.

Appetizers

Bao buns with confit duck legs, crispy duck skin, pickled Carrots, ginger and Sesame emulsion
Thai pomelo Salad with cilantro, shrimp and roasted Peanuts
Vitello Tonnato with Capers, Salsa Verde and Focaccia chips
Strawberry Gazpacho with labneh, Falafel and Basil
Tuna Tataki, Ponzu vinaigrette and Japanese cucumber Salad with shiso
Charcuterie board with the best Cheeses and cold cuts Europe has to offer with homemade chutneys

 

Mains

Halibut supreme with Scallop Mousseline, green bean cassoulet with tomato confit, Pineapple and Sauerkraut Velouté
German “Zwiebelrostbraten”
Beef tenderloin, onion marmalade, crunchy shallots, sauce périgourdine, pomme fondant and green asparagus and black garlic aioli
Seared local grouper, Mussel – saffron sabayon, braised leek, fennel marmalade and Barley risotto with guanciale.
Sakura Pork loin “Saltimbocca” stuffed with shrimp, creamy Buttermilk polenta, Radicchio, haricot Verde and truffled Celery salat.
Anegada lobster poached in Curry butter, sweet potato mousseline, fava beans, Yuzu beurre blanc and papadums with cumin.
Seared duck breast with butternut squash Hasselback, Parmesan crème, braised shallots and Duck jus with raspberry vinegar
Lamb shanks braised with oriental spices and dried fruits, goat yogurt with mint, honey braised Carrots and Tabouleh salat with pomegranate seeds.
Boat made Agnolotti, filled with goats cheese and Nigella seeds, Smoked Tomato butter, roasted corn,Szechuan chili oil and marinated water cress

 

Desserts

Guanaja chocolate mousse, Mango-passionfruit salat and Brownie crumble
“Banana snickers”
Banana-peanut ice cream with miso caramel, Milk chocolate mousse and peanut brittle and caramelized Bananas
Apricot frangipane tarte with thyme, tonka bean Ice cream and crème Chantilly
Chocolate ganache tarte with ginger, hazelnuts and Cherry sorbet
With honey and sesame macerated strawberries, caramelized white chocolate mousse, toasted sesame ice cream and shortbread crumble.
Matcha tea ganache, kiwi marinated in ginger-vanilla sirup, yogurt sorbet and crunchy filo dough.
Mascarpone-coffee mousse, berries marinated with extra virgin olive oil and rosemary, salted caramel ice cream and honey tuile.

Interested in booking?

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