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Catamaran Tryst

Where Luxury meets adventure!

The Moon 6ty catamaran is a fusion of unparalleled luxury, precise technology, and elegance. Designed for the most discerning clients seeking not only unforgettable adventures on the water but also ultimate comfort and prestige. The MOON 6ty is a premium yacht that combines exceptional sailing performance with a modern, sophisticated design, offering the choice between a sailing and motor version.

The interior of the MOON 6ty is a true feast for the senses—spacious, modern, and fully tailored to the owner’s individual preferences. The selection of materials, including natural stone, sintered surfaces, and elegant upholstery, ensures that every part of the yacht forms a cohesive, luxurious whole. Thoughtful spatial arrangement, with attention to every detail, makes the MOON 6ty the perfect space for top-tier relaxation, where each element is unique and designed with passion.

The exterior deck of the MOON 6ty is a space designed to satisfy every luxury lifestyle enthusiast. In the main aft cockpit, perfectly sheltered from the wind, you can unwind in the “al fresco” lounge area or relax on the comfortable sofa. This space seamlessly blends elegance with functionality—from the hydraulically extendable gangway to the wide swim platforms that create a true beach club on the water, perfect for enjoying water toys or soaking up the sun.

The MOON 60 flybridge is where elegance, spaciousness, and cutting-edge technology come together to create the perfect setting for both sailing and relaxation. A panoramic 360-degree view, plush seating, a bar, and a jacuzzi make this a place where luxury meets nature. It is also the yacht’s command center—equipped with modern navigation devices and control systems, allowing for effortless maneuvering and a seamless sailing experience.

Advanced technology – precision and comfort
The sailing version of the MOON 6ty features an innovative sail management system. All lines required for sail handling are led to a single location at the helm station, ensuring ease of use and convenience. This allows the entire crew to enjoy a comfortable sailing experience without worrying about complex maneuvers while maintaining a sense of space and tranquility on board. The MOON 6ty is a catamaran that seamlessly blends advanced technology with timeless luxury, designed to meet the needs of the modern sailor.

7-Night Charter Rates
From
$46,000 (2 passengers 7 nights)
To
$60,000 (11 passengers 7 nights)*
Details
Guests
Up to 11
Guest Cabins
5
Length
65
Cabin Layout
5 Queen Cabins en-suite with A/C
Designer
Moon Yacht
Launched
2024
Home Port
West End, Tortola, BVI

The Details

Availability & Rates

Upcoming 12 Months Reservation Calendar:

Available:
Available weekend day:
Hold/Option:
Booked:
Unavailable:
Caribbean off season:
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Note: this calendar is not always 100% current. Please Contact us contact us for more information about available dates aboard this yacht.
Hours required between charters: 48, Inquire for 24

7-night Charter Rates by Group Size

Passengers: 2 3 4 5 6 7 8 9 10 11
Winter
2025 to 2026
$48,000 $48,000 $49,000 $50,000 $51,000 $52,000 $53,000 $54,000 $55,000 $56,000
Summer
2026
$48,000 $48,000 $49,000 $50,000 $51,000 $52,000 $53,000 $54,000 $55,000 $56,000
Winter
2026 to 2027
$49,000 $50,000 $51,000 $52,000 $53,000 $54,000 $55,000 $56,000 $57,000 $58,000
Summer
2027
$49,000 $50,000 $51,000 $52,000 $53,000 $54,000 $55,000 $56,000 $57,000 $58,000
*Price range is subject to change. Please contact us for pricing for various party sizes, number of nights and seasons. Best price guarantee: We endeavor to offer the lowest prices available and will always match lowest rates. We accept Visa, MasterCard and AMEX, no fees. We accept Visa, MasterCard and AMEX
Specs & Cabin Layout

Cabin Layout

Specifications

Length
65
Beam
32
Draft
5.5
Designer
Moon Yacht
Children Allowed
Yes
Flag
Poland
Guests
11
Max. Speed
10
Dinghy/Tender
12'
Dingy Max. Passengers
8
Dinghy hp
40
Wash basins
5
Heads
5
Tp in heads
Yes
Helipad
No
Jacuzzi
No
Generators
Yes
Cruising speed
6
Accomodation
Guest Cabins
5
Guest Electric Heads
5
Accommodation Description

Spacious. Serene. Thoughtfully Designed for Relaxation.

The Moon 6TY offers luxurious accommodations that feel more like a boutique hotel than a yacht. With an emphasis on space, privacy, and comfort, every cabin and lounge area has been designed to elevate your time onboard.

Cabins:
Choose from 5 elegantly appointed guest cabins, each with a plush queen-size bed, ample storage, and private ensuite bathroom. And 1 single forepeak with private bathroom. The cabins are flooded with natural light through oversized windows, creating a peaceful, airy atmosphere. Perfect for couples, friends, or families traveling together, the layout ensures every guest has a tranquil retreat of their own.

Bathrooms:
Each stateroom features a spacious ensuite with modern fittings, walk-in showers, and refined finishes. Thoughtful amenities and luxury toiletries are provided to enhance your onboard experience.

Lounging Areas:

Main Salon: A bright, open-plan interior with panoramic views, sophisticated décor, and plush seating—perfect for relaxing or enjoying a movie.

Aft Cockpit: A shaded outdoor lounge ideal for long, leisurely lunches, sunset cocktails, or watching the action in the water.

Forward Lounge: A serene sunbathing and social area with deep cushions and sea breezes—perfect for a morning coffee or afternoon nap.

Flybridge: The crown jewel of the yacht—this expansive, 360° top deck offers alfresco dining, loungers, and a commanding view of your surroundings.

Whether you’re seeking privacy, connection, or simply a place to stretch out and unwind, the Moon 6TY offers a sanctuary at every turn.

Location
Home Port
West End, Tortola, BVI
Winter Cruising Area
Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Summer Cruising Area
Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Preferred Port
Manual Reef Marina, Tortola,
Other Port
Red Hook, St Thomas
Hours Between Charters
72
Amenities & Entertainment
WiFi Internet
Onboard WIFI
Deck Shower
Yes
Water Maker
Yes
Ice Maker
Yes
Stereo System
Yes
DVD Player
Yes
Board Games
Yes
Bimini
Yes
Kosher
Inq
Nude
Inq
Gym exercise
No
Elevators
No
Wheelchair access
No
Inverter
Yes
Water capacity
1500L
Stabilizers
No
Water Sports
Stand Up Paddle Board
3
Snorkeling Gear
10
Tow Tube
Yes
Wake Board
Yes
Float Mats
Yes
Fishing Gear
Yes
Fishing Gear Type
light tackle
Number of Rods
2
Other Water Toys

electric surfboard

seascooters x4

Bote inflatable dock/ring

inflatable trampoline


Sea scooters
Yes
Kneeboard
Yes
Swim platform
Aft - Haydraulic Platform
Sea bobs
Yes
Scuba & Crew
Scuba Info
Yacht offers Rendezvous Diving only
Air Compressor
Not Onboard
Captain Nationality
South Africa
Captain License
RYA YMOffshore || RYA YMOcean Theory || RYA PB2 + PWC Instru
Crew Smokes
Inq
Crew Pets
No
Caters to Special Diets
Inq
Menu

SAMPLE MENU

V- Vegan/Vegetarian option available

GF- Gluten free option available 

Breakfast

Breakfast Burrito

Mexican-style breakfast, eggs, avocado, cheese, bacon, and salsa packaged in a carefully folded burrito served with a crunchy slaw

Eggs Benedicts

Two poached eggs on canadian bacon or lobster, topped with hollandaise sauce, served on a toasted english muffin

Crepes a la Carte (V)

Delicious, sweet/savory crepes with a selection of toppings from berries & nutella to bacon & cheese

Hummus Toastie (V)

Hummus, arugula, avocado, roasted cherry tomatoes, feta, poached egg & toasted village bread

Mixed Berry Smoothie Bowl (V/GF)

Frozen mixed berry smoothie, topped with nuts, seeds, and berries

Baked Eggs Cups (V)

Baked egg cups topped with whipped feta cheese & sprinkled with salted chives

French Toast

Classic French toast on a ciabatta slice with honey, crispy bacon & a smear of cream cheese

Lunch

Seared Tuna Salad

Seared tuna steak on top of iceberg lettuce, kalamata olives, feta, cucumber, pickled onions, and pepperoncini, drizzled in a Greek vinaigrette

Three Amigo Tacos

A trio of grilled sticky chicken, blackened local fish, and seared steak tacos with pico de gallo, avocado, pickled onion cilantro, and an array of paired sauced with corn chips and queso on the side

Chicken Wings

Crispy chicken wings tossed in a rich homemade Buffalo sauce, with a fresh carrot and celery salad

Gyros (V)

Greek Gyros with chicken/lamb or veg option with hummus, tzatziki, tomato, onion, cucumber, and kalamata

Poke Bowl

Sushi rice, salmon/tuna, cucumber, edamame beans, dressed with spicy mayo & sweet teriyaki sauce

Bangin’ Shrimp Salad

Blackened shrimp tossed in homemade bang bang sauce, iceberg lettuce, spinach, and croutons, dressed with homemade caesar dressing

Chicken, Brie & Cranberry Burger

Grilled chicken with cranberry glaze and brie placed between two fresh, homemade buns with a side of chunky potato wedges

Appetizers & Snacks

Loaded Nachos

Nachos with shredded chicken, sour cream, cilantro, onion, chives, black olives, tomatoes, guacamole, jalapenos, salsa, and three kinds of cheese

Barbeque Pulled Pork Sliders

Three buns filled with sweet barbeque pulled pork, goat cheese, pickles, fresh onion, and chives

Pear, Blue Cheese, Prosciutto

Slice of pear wrapped in prosciutto with a dollop of blue cheese and an arugula leaf

Homemade Chilli Poppers

Baked jalapenos stuffed with cream cheese and coated with panko crumbs

Charcuterie Board

An assortment of cured meats, cheeses, fruits, jams, and crackers

Butter Board

Butter lovingly spread on a board with roasted garlic, honey, chili caramelized onions, cinnamon apple, and cashew topped with micro greens. Served with toasted ciabatta slices

Baked Brie

A wheel of warm, baked brie with cranberry compote served with toasted bruschetta

Caviar Bite

Beluga caviar on melba toast with cream cheese, chives, and fresh dill

Salmon Cream Cheese Phyllo Pastry

Individual phyllo pastry pockets with thinly sliced salmon, cream cheese, dill, and fresh red onions

Dinner

Surf & Turf

Filet mignon & lobster tail with whipped sweet potato pure, roasted asparagus and a red wine jus

Seared Scallops

Giant pan-seared scallops in parsley, shallot, and pine nut compound butter on top of nutmeg/cauliflower rice

Stuffed Portobello Burger (V/GF)

Quinoa and vegetable stuffed portobello mushroom between two brioche buns, drizzled with a citrus vinaigrette

Prosciutto and Peach Flatbread 

A crispy flatbread with prosciutto, arugula, and caramelized peaches, drizzled with a white balsamic vinaigrette

Fish & Chips

Pistachio-crusted Mahi Mahi is served with crispy sweet potato fries accompanied by sauteed broccoli and a citrus salad

Spicy Ramen

Ramen noodles dressed in a spicy broth accompanied by blackened shrimp, a soft-boiled egg, kimchi, chives, and crunchy onion flakes

Summer Spinach Salad with Goat Cheese (V/GF)

Baby spinach, strawberries, and purple basil served with warm goat cheese sphere encrusted in toasted almond dust, plum tomatoes, golden apple, dried cranberries, and candied pecans. Finished in a pear vinegar & Greek yogurt dressing

Dessert

Peppermint Crisp Tart

Individual dessert tumblers with layers of peppermint cream/caramel and biscuit topped with peppermint chocolate flakes

Deconstructed Oreo Cheesecake

Oreo crumble with a delicate serving of cheesecake

Nutella Ice Cream

Decadent homemade Nutella ice cream with chocolate wafers

Strawberries & Meringue Parfait 

Strawberries & mixed berries on top of whipped cream delicately placed on homemade swoops of meringue

Loaded Bailies Milkshake

Homemade Bailies, double thick milkshake with a chocolate straw

Apple Cobbler

Warm, baked apples topped with a heart-warming brown sugar pie crust.  Served with vanilla ice cream

Avocado Chocolate Mousse (V/GF)

The best vegan chocolate mousse you have ever tasted. Smooth chocolate mousse made with rich dark Lindt chocolate and local creamy avocado topped with lightly sweetened whipped cream

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