Catamaran Atlas
Where Luxury meets adventure!
We are thrilled that Captain Brynn Moultie and Chef Olivia Paine will be crewing onboard Atlas for another season!
This award-winning 2023 sailing catamaran transforms every moment into an unforgettable experience. With three elegant queen cabins and one sprawling master suite, Atlas comfortably hosts up to 8 guests who demand both space and sophistication.
Atlas isn’t just any yacht—she’s a proven champion, earning “Best in Class 51′-60′ Runner Up” and “Best Crew Overall Runner Up” at the 2023 USVI Charter Yacht Show. Come discover why guests and industry experts alike consider Atlas the pinnacle of charter excellence.
You can’t go wrong with this beautiful yacht and amazing crew! We’d love for you to book with us onboard Atlas!
Photo Gallery
Meet the Crew
Captain Jake Dyer
Jake is an easygoing, personable Captain who loves creating fun, memorable experiences on the water. With over 32,000 nautical miles under his belt and extensive experience on sailing and power catamarans, he brings a calm, confident approach to running a yacht while making sure guests feel relaxed and looked after from the moment they step onboard.
Sharing his love of the ocean is a big part of what drives him. As a Dive Master and Watersports Instructor, he enjoys putting together active days of snorkeling, diving, kitesurfing and secluded beaches, and helping guests try something new. He believes the best charters feel effortless, so rather than following a rigid schedule, he tailors each day to what you want, whether that's an adventurous island day, a long lunch followed by a swim, sunset drinks at anchor or a quiet day relaxing onboard.
With a medical background and a strong technical mindset, safety is always a priority, but never at the expense of fun. Hands-on and approachable, Jake loves getting to know his guests and crew.
When he's not on the yacht, you'll find him kitesurfing, diving or surfing, and his goal on every charter is simple: an incredible week on the water that guests will still be talking about long after they leave.
CERTIFICATES
- RYA Yachtmaster Offshore 200gt - Commercially Endorsed
- PADI Divemaster
- ENG1
- STCW
- RYA Powerboat 2 / Jetski License
- VHF & SRC radio certificate
- EMT License
- Victron E-Learning
- Approved Engine Course 1&2
- RYA Ocean Theory
Chef Eli Fernandez
Originally from Marbella, Spain, Eli has always had a strong connection to the sea and Mediterranean lifestyle. She studied Gastronomy and Culinary Arts at the renowned Basque Culinary Center in San Sebastián. She has worked in fine dining restaurants throughout Europe, rising through the industry to eventually work in 1-star and 2-star Michelin rated restaurants. Leaving the land for the seas a few years ago, Eli now brings her culinary expertise to her charter guests. After two seasons in the BVIs, Eli is excited to welcome you on board Atlas this season.
Her cooking is inspired by Mediterranean flavours, with a focus on fresh, seasonal and healthy ingredients. Her experience working across Europe and the Caribbean has shaped a versatile and creative approach to cuisine.
Warm, attentive and passionate about hospitality, Eli likes creating personalised dishes and loves making every guest feel comfortable and cared for. For her, great food is an essential part of creating a memorable experience on board.
CERTIFICATES
- Gastronomy & Culinary Arts - Basque Culinary Centre
- STCW Safety Training
- Fod Handler Certificate
- ENG1
- B1/B2 Visa
The Details
Upcoming 12 Months Reservation Calendar:
| Nov 2026 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dec 2026 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Jan 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Feb 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | |||
| Mar 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Apr 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |
| May 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Jun 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |
| Jul 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Aug 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
| Sep 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | |
| Oct 2027 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 |
Note: this calendar is not always 100% current. Please contact us for more information about available dates aboard this yacht.
Hours required between charters: 48, Inquire for 24
7-night Charter Rates by Group Size
| Passengers: | 2 | 3 | 4 | 5 | 6 | 7 | 8 |
|---|---|---|---|---|---|---|---|
| Winter 2026 to 2027 | $32,000 | $32,500 | $33,000 | $33,500 | $34,000 | $34,500 | $35,000 |
| Summer 2027 | $32,000 | $32,500 | $33,000 | $33,500 | $34,000 | $34,500 | $35,000 |
Cabin Layout
Specifications
4 queen berth guest cabins each with a private en-suite electric head, stall shower and sink/vanity. All cabins with exception of starboard aft cabin are dry heads.
All cabins have individually contract air-conditioning for each cabins comfort.
Top desk fly-bridge with lounging and seating with a 360 degree view.
Forward cockpit and lounge and dining area.
Aft cockpit with seating and dining accommodations.
Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.
Crew take starboard mid-ship cabin (twin cabin), but will move to starboard aft cabin on request for $800 fee.
BERTH SIZES:
All queen berths are 5’w X 6’6″L
Caribbean Leewards, Caribbean Virgin Islands (BVI)
Caribbean Leewards, Caribbean Virgin Islands (BVI)
Snorkeling
Sublue Underwater Scooter
Subwing
(2) Stand Up Paddle Boards
(1) Wakeboard
Ski Tube
10 ft. Floating Dock
Fishing Gear
(2) Sea Scooters
Underwater lights
SAMPLE MENU
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