Campai, a 72-foot performance cutter, is not only a beautiful vessel she is also an ideal blend of powerful sailing and unsurpassed cruising comfort. A premier charter yacht, Campai has the latest equipment for safe piloting, plus many special extras for pure pleasure.

Campai features three air-conditioned guest staterooms; a master, a double cabin and a twin cabin, each accommodating two guests with private en suite bathrooms with showers. The crew have a separate heads and shower.

The master cabin is particularly handsome, with a comfortable lounging banquette and mirrored dressing table.

Campai's high and airy saloon features a near 360 unobstructed view, a dining area and fully equipped entertainment center.

The yachts cockpit is very comfortable and ideal for outdoor dining and relaxing. Sunbed pillows lie aft of the cockpit and are a great place to relax and catch some tropical sun.

Her professional crew of three has exacting standards for seamanship, service, and cuisine.

Committed to unobtrusive yet undeniably lavish attention to detail, your captain and his crew stand ready to please - whether by simply leaving you alone to savor your privacy and serenity or by helping you experience the exhilaration of sailing this exceptional yacht.

Captain Barney Latham and Chef Diane Hallaways welcome you aboard Campai.

A life long sailor, Barney is from the South East of England. He has experience on charter and private yachts as well as superyachts. He has sailed extensively throughout the Mediterranean and the Caribbean with longer passages including two Atlantic crossings. In addition to holding his RYA/MCA Yachtmaster Offshore license and STCW 95 safety training certificate, Barney is also a PADI Advanced diver and RYA Senior Instructor for dinghies and keelboats.

He takes great pride in his sailing skills and is committed to maintaining Campai in Bristol condition. His experience on both charter and cruising yachts has given Barney an excellent background in sailing technique, ocean safety and onboard systems.

Your Chef aboard Campai is Diane Hallaways. Diane grew up in Yorkshire, England and has been working in luxury hospitality for almost 20 years. Her culinary skills reflect European influences and she takes great pride in producing fresh, flavorful and healthy meals. She has a keen understanding and appreciation of Caribbean cuisine and incorporates these tastes and styles into her cooking. Diane is flexible, thoughtful, detailed and passionate about maximizing the holiday time of her guests aboard Campai. She is also a keen sailor, skier and PADI rescue diver. Diane speaks both French and German, which she learnt while managing exclusive chalets in the Swiss Alps.

On board, Barney and Diane are ably supported by a stewardess / deckhand hired specifically to ensure the comfort and smooth sailing of Campai's charter guests. Together, Campai's crew of three is a team whose consuming focus is to make guests happy and comfortable - whether by leaving them alone to seek out and enjoy their own privacy and serenity or by leading and participating in the unlimited fun and games available in our ocean paradise.